Chinese Food
All Recipes
Fried snails with pickled peppers taste the taste of southern Sichuan food stall
At a party, I ate the snails with pickled peppers that my friend brought back from Neijiang. It's said that it was a unique dish at a large stall in a farm market in Neijiang. It's really a bully. After eating, I always miss it. Today, I finally... ...
Boiled soybean
(Baidu) Maodou is a kind of soybean with fresh pods. It can dispel evil Qi, relieve pain and edema. It can remove stomach heat, pass blood stasis and relieve the poison of medicine. And because its pods are hairy, they are called Maodou. Maodou ... ...
——Brine shrimp
I remember when I was a child, in the evening of summer, Pu fan and the cicada agitated together to fill dad with a glass of beer. My mother served me with soybeans and peanuts soaked in oil. The family could eat them while chatting. They didn't... ...
Spiced bean curd
It's the season of Maodou. The round and rolling beans are very appetizing. Every time I buy it, I try my best to buy it. I see it once (the nature of the food). In addition to skinning and cooking, I also cook it in water. If I can't finish coo... ...
Mixed green bean sprouts with soy sauce
With the mung bean sprouts you have made. After blanching, mix them with a simple sauce. It's a crisp and refreshing dish in summer. -
Snacks to watch TV play spicy and fragrant
Simple snacks. I often make them. I'll catch them soon.
Special spicy chicken feet
Ma Ma's favorite. Chinese afternoon tea. It's a big summer with a bottle of ice beer. I'd like to have some bitterness made by myself. It's also very simple. Girls supplement collagen.
Braised goose wings in Guangdong
Mom will teach. It's easy to wash
Grilled leek. Oven version
It doesn't need complicated skills. As long as you add seasoning according to your favorite taste, you can make your favorite taste.
[mans shares] it costs only five yuan [stir fried snails] to simply drink.
Summer is the best match for big gear. It's the best choice for big food and spicy fried snails. Stir fried snails and ice beer are my favorites.
I'd like to have a small dish with wine
River shrimp is very expensive now, but it's a lot more than half a kilo. Fry it, sprinkle some salt and pepper. It's delicious. The process is not complicated. The taste is excellent.
Delicious and beautiful red milk pig's hoof
Since the children came back home, the chances of entering the kitchen have been greatly reduced. Apart from the normal breakfast every day, they don't fire at other times. My son can make do with a fire. I didn't plan too many activities this w... ...
Braised carp
It's hot and sour.
Cumin mutton
It's easy to make. Meat slices don't need to be oiled and need not be salted with starch in advance. They can be fried directly after being boiled. It's very simple. The meat is basically turned out in advance. It takes less than 10 minutes to f... ...
